Noce Nero, Pressemolo, Parmigiano e Linguine
Buonasera! Italians have been eating pasta for a very long time. Evidence of same can be found in Etruscan tombs. The Roman poet, Horace is believed to have been the first person to write about [lasagna]. The myth that Marco Polo brought pasta to Italy was debunked ages ago. Both Sicilians and Sardinians were supplying the Italian peninsula with dried …